Is your enameled Dutch oven looking dull or stained? You’re not alone—and this step-by-step guide will show you how to clean an enameled Dutch oven using simple, safe, and effective methods.
Overview
✨ Why You Should Clean Your Enameled Dutch Oven Carefully
Enameled Dutch ovens are kitchen treasures—but they need the right TLC to stay beautiful. Harsh scrubbing can damage the finish. Instead, try this gentle method that restores shine and removes stubborn stains.
🧼 What you’ll need
- 3 tablespoons baking soda
- Water
- Non-abrasive sponge
- Dish Towel
- Dutch Oven 😉
🔥 Step 1: Sprinkle Baking Soda
To clean your enameled Dutch oven, start by adding 3 tablespoons of baking soda to the pot and filling it with water. Bring it to a light boil on the stove.
✅ Tip: A watched pot never boils—use the waiting time to prep your paste!
🧴 Step 2: Make a Baking Soda Paste
Once boiling, set a timer for 10 minutes. After 5 minutes, cover it with the lid to trap steam. When the timer goes off, remove the pot from heat and let it sit another 10 minutes to soften residue.
⏱ Step 3: Let It Soak
Apply the baking soda paste to any areas not covered by water, as these spots often hold the toughest stains. Let the paste sit while the pot continues to heat.
🧽 Step 4: Scrub Gently
Pour out the water, place the pot on a dish towel for stability, and use a non-abrasive sponge to gently scrub the interior. For tough spots, apply a bit of dry baking soda directly to your sponge.
💧 Step 5: Rinse, Dry, Relax
Rinse with water, dry with a soft cloth, and store your sparkling-clean pot for the next cozy soup day!
📺 Want to See It in Action?
Want to see these steps in action? Watch my YouTube video, where I walk you through this cleaning process! While you’re there, don’t forget to subscribe to The Hidden Homemaker channel for more simple homemaking solutions that make life easier.
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Thank you, my Dutch oven is clean! It was a mess after burning stew. Your baking soda trick worked great. Thanks!